Bonjour Garden @ Kota Damansara

Bonjour, everyone..! =)

Bonjour Garden is located at the Central Park nearby Sunway Giza mall. It is an open-aired restaurant that serves a combination of Western, Italian, as well as local food; along with a patisserie.

Dining here is quite relaxing as the ambiance and surrounding environment is built to become a greenish and flowery, simple, yet romantic garden with a fountain placed right in the centre of the garden.

Can you spot the fish? xD

Right at one of the corner end, there is a pastry shop. Their breads are okay, but I would prefer breads that are freshly made on the spot with the heat yet remained, where the baking smell is still around hehe!

Besides than the 'pandora' that grabbed my attention,
the worker recommended me their best seller - some caramel cheese bread.

Here's the pandora, where the box is filled with chocolate,
and topped with pistachio nuts & icing sugar on the outer layer.

The desserts are displayed beside the cashier counter, there are cakes, puffs, and puddings - which seem to be normal only.

After settling on your seat, you could see the newspaper, namely 'The Bonjour Times'. Haha! Nope, it's not a brand-new newspaper name, it's Bonjour Garden's menu, with a little bit of creativity! xD 

Bonjour! Nice to meet you! ;)

Food items are basically written on the board at the cashier counter as well.
P/S: Pls pay at the counter right after order. =)

The choices for food are quite a lot, comprising of their all day breakfast, steaks, pastas, pizzas, as well as sandwiches.

Mushroom soup is okay, nothing too special.

First thought was a baked mushroom soup, but it's not!
This is Bonjour seafood pie served along with potato wedges.
The pie is baked creamery with their thick white sauce,
with prawn, squid, dory fish & mussel inside!
Very 'seafood' kind of pie, nice but too full to have it till the last bite! =D

Nachos supreme is delicious with its tortilla corn chips smothered with
melted cheese, tomato & salsa, with peppers, chillies, onions, olives.
Nice try for such a Tex-Mex vegetarian delight!

Quesadillas have almost similar contents with the previous nachos,
just that they are lightly toasted, soft, flour Tortilla
 filled with juicy chicken strips. 

Grilled salmon is suitable for the health conscious eater,
served with steamed fresh vegetables & mashed potatoes.
The special thing is the sauce - sour orange sauce,
rejuvenating, but a bit over-covered the taste of the salmon itself.  

Mushroom cheese steak with a huge portion of steak smothered
with melted cheese & mushroom sauce, serving along with
garlic roasted potatoes and fresh vegetables.
Portion is satisfying but not to over compliment on the steak,
not the best taste and texture.. =D 

Roasted chicken sandwich is not bad, not too dry
& has full fillings with nice mustard sauce.
Maybe only the capsicum couldn't be accepted by those who dislike.

Lemon tea frosty - recommended drinks.
But.. not a good comment from my friend haha..

Well, their drinks might be a bit disappointing, but no worries.. there is free sky juice served right beside the water fountain.

The iced sky juice is refreshing with its soaked pear.

Overall, it was a nice, relaxed lunch session in Bonjour Garden. I will not hesitate to visit it again in the future, credited to its nice environment and not-too-bad food hehe!

Address:
Central Park Building
Jalan PJU 5/13, Dataran Sunway
Kota Damansara
47810 Petaling Jaya, Selangor.
Operating Hours: Mon&Thu&Sun 08:30-23:00, Fri-Sat 0830:00:00
Phone: 03-6140 7587

CHEERS! ♥☺